Asian-style Veggie Spring Rolls
R65.00
Decadent & delicious, ready to fry, asian-style veggie spring rolls.
Ingredients: Cabbage, carrot, celery, vegetable oil, vegan pastry, seasoning (salt, sugar, curry powder)
Decadent & delicious, ready to fry, asian-style veggie spring rolls. (10pc)
Ingredients: Cabbage, carrot, celery, vegetable oil, vegan pastry, seasoning (salt, sugar, curry powder)
Cooking Instructions: Deep fry in shallow pot filled with vegetable oil. Airfry for 10 min at 180ΒΊC
Allergens: gluten, soya.
Keep Frozen.
Weight | 0.500 kg |
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Dimensions | 20 × 20 × 10 cm |
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